As the first leaves fall, Blue Bee Cider begins stocking its urban tasting room in Richmond with bottles of the esteemed Heirloom Series. The power trio boasts three historically rooted…
Ever since John Adams attributed his long and healthy life to a pre-breakfast tankard of hard apple cider, the fruity libation has remained Virginians’ drink of choice. The state’s cider…
Hard cider made from apples was a common drink in early America. Often safer to drink than water and considered a source of nutrition, cider was drank as much out…
Amidst the buzz of urban craft breweries and wine tasting trails arises a new tasting trend—Virginia cideries. Hard cider has dominated the American palate since the colonial era and remains…