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Wasserhund’s Wunderbar Beer And Pizza
Craft Beer: Tasting & Reviews

Wasserhund’s Wunderbar Beer And Pizza

Romeo and Juliet. Samson and Delilah. Beer and Pizza. Classic couples, all of them. Because it formerly housed an Italian restaurant, a primo pizza oven came with space now occupied…
Read More"Wasserhund’s Wunderbar Beer And Pizza"
The Historic City Of Fredericksburg
Getaways Getaways: Weekend Trips Northern

The Historic City Of Fredericksburg

Trying to find that perfect balance between big city life and quaint, country charm isn’t easy—well, unless you’re in Northern Virginia. Conveniently close to Washington, D.C., yet with a personality…
Read More"The Historic City Of Fredericksburg"
Norfolk, Mix of Eclectic Culture And Urban Charm
Eastern Getaways

Norfolk, Mix of Eclectic Culture And Urban Charm

There’s much to explore on Virginia’s coast, long after the beachgoers have bid adieu to the rushing waves and the setting summer sun. Fall and winter are ideal times to…
Read More"Norfolk, Mix of Eclectic Culture And Urban Charm"
Beers Of A Feather
Craft Beer: Tasting & Reviews

Beers Of A Feather

Fun To Say, Fun To Visit And Fun To Drink, Oozlefinch Is A First For Fort Monroe The oozlefinch is a mythical bird resembling a duck with a long neck…
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The Cheese and Charcuterie Board
Eat: Food Finds Eat: Recipes & Pairings

The Cheese and Charcuterie Board

It’s the holidays, so it’s time to revamp your appetizer presentation. We all love cheese, right? No, I’m not just talking cheese and crackers nonchalantly thrown onto a fancier plate.…
Read More"The Cheese and Charcuterie Board"
Silverback Distillery
Distilled Spirits: People

Silverback Distillery

Silverback Distillery is committed to producing the finest quality American bourbon, whiskey, gin, and vodka. We are equally dedicated to being exemplary stewards of the environment and therefore have made…
Read More"Silverback Distillery"
Virginia Bee’s Knees
Distilled Spirits: Cocktail Recipes

Virginia Bee’s Knees

Ingredients 1 ½ oz honey simple syrup made using your favorite local honey 1 ½ oz fresh lemon juice 4 oz Virginia-made gin (Recommend: Strange Monkey Gin from Silverback Distillery,…
Read More"Virginia Bee’s Knees"
Terrapin Sea Scallops Recipe
Eat: Farm to Table Eat: Recipes & Pairings

Terrapin Sea Scallops Recipe

Seafood is among those foods that we can't ever seem to get enough of (kind of like cheese or chocolate—or wine). This is one food category, however, where it's especially…
Read More"Terrapin Sea Scallops Recipe"
King Family’s Meritage
Wine: People

King Family’s Meritage

Paul and I recently reached two important milestones. First, our wine blog, Virginia Wine Time, is now 10 years old. Our second milestone, though, is even more important. We just…
Read More"King Family’s Meritage"
Williamsburg Winery’s Adagio
Wine: Tasting & Reviews

Williamsburg Winery’s Adagio

Thought to be a native grape of the western Bordeaux region of France, Petit Verdot is typically used as a blending grape to add dark purple color, structure and spice…
Read More"Williamsburg Winery’s Adagio"
New Culinary Team at Wessex Hundred
Wine News Wine: People

New Culinary Team at Wessex Hundred

Wine tourism continues to grow throughout the commonwealth, especially at wineries that offer a complete lodging, food and wine experience to guests. The Williamsburg Winery at Wessex Hundred is one…
Read More"New Culinary Team at Wessex Hundred"
Wine That Wows: Pét-nat
Wine News

Wine That Wows: Pét-nat

Virginia winemakers continue to experiment with planting new grape varieties in their vineyards and with new styles of wine. One new and interesting wine to seek out is the pétillant-naturel—known…
Read More"Wine That Wows: Pét-nat"
5-Minute Watermelon Mojito
Distilled Spirits: Cocktail Recipes

5-Minute Watermelon Mojito

Ingredients about 1 cup watermelon, diced 2 tbsp sugar 6 mint leaves Juice from ½ lime 2 oz. Virginia-made white rum (Recommend: Silver Fox Light Rum from Great Dismal Distillery,…
Read More"5-Minute Watermelon Mojito"
Visiting Lexington
Getaways

Visiting Lexington

The Vineyards, Restaurants and Drive-Ins The breathtaking Shenandoah Valley, a 200-mile stretch of land rich in history and natural beauty, lies between the Blue Ridge Mountains to the east and…
Read More"Visiting Lexington"
Five Brews to try this Summer
Beer Features

Five Brews to try this Summer

Raise a glass to the spring and summer months, when the only thing that’ll cool you down just right is a tall, crisp brew. Here’s a recommendation of a few…
Read More"Five Brews to try this Summer"
Keswick Vineyards Wins 2016 Governor’s Cup
Wine News

Keswick Vineyards Wins 2016 Governor’s Cup

At a ceremony in February at the John Marshall Ballroom in Richmond, Virginia Governor Terry McAuliffe presented the 2016 Governor’s Cup to the team at Keswick Vineyards for their 2014…
Read More"Keswick Vineyards Wins 2016 Governor’s Cup"
Meet the Winemaker: Brian Smyth at Chateau Morrisette
Wine: People

Meet the Winemaker: Brian Smyth at Chateau Morrisette

The Winemaker: Brian Smyth is the winemaker at Chateau Morrisette and has been making wine in various positions for seven years. He began as a vineyard hand at Keswick Vineyards…
Read More"Meet the Winemaker: Brian Smyth at Chateau Morrisette"
Mini Brioche Chickpea-crusted Oyster Po’ Boy
Eat: Recipes & Pairings

Mini Brioche Chickpea-crusted Oyster Po’ Boy

Mini Brioche Chickpea-crusted Oyster Po’ Boy with red curry aioli, celery ribbons and micro mustard. Recipe courtesy of Chad Martin, chef/owner of Circa 1918 Yield: 4 servings Ingredients 1/2 cups…
Read More"Mini Brioche Chickpea-crusted Oyster Po’ Boy"

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      Some fuller-bodied wines can be enjoyed during any season, and that is why we serve the 2013 Gray Ghost Read more

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