Ingredients about 1 cup watermelon, diced 2 tbsp sugar 6 mint leaves Juice from ½ lime 2 oz. Virginia-made white rum (Recommend: Silver Fox Light Rum from Great Dismal Distillery,…
The Vineyards, Restaurants and Drive-Ins The breathtaking Shenandoah Valley, a 200-mile stretch of land rich in history and natural beauty, lies between the Blue Ridge Mountains to the east and…
Raise a glass to the spring and summer months, when the only thing that’ll cool you down just right is a tall, crisp brew. Here’s a recommendation of a few…
At a ceremony in February at the John Marshall Ballroom in Richmond, Virginia Governor Terry McAuliffe presented the 2016 Governor’s Cup to the team at Keswick Vineyards for their 2014…
The Winemaker: Brian Smyth is the winemaker at Chateau Morrisette and has been making wine in various positions for seven years. He began as a vineyard hand at Keswick Vineyards…
Mini Brioche Chickpea-crusted Oyster Po’ Boy with red curry aioli, celery ribbons and micro mustard. Recipe courtesy of Chad Martin, chef/owner of Circa 1918 Yield: 4 servings Ingredients 1/2 cups…
Visiting Patrick County: Mountain Music, Artisan Treasures and Down Home Restaurants Slow down. Take it easy. Sit a spell. A journey through Western Virginia is not to be rushed. Make…
The State Parks, the Views and the Wine Whether you’re looking for outdoor adventure, an afternoon of browsing antiques or a chance to watch history unfold, Mecklenburg is the ultimate…
With all the exciting new distilleries popping up throughout the state, along with the distinguished establishments that have been crafting quality small-batch spirits for years, you have no reason not…
The Hilton Head Island Wine & Food Festival (held in March) announced 163 award-winning wines in association with the Hilton Head Island International Wine Judging for 2016. Each year hundreds…
The Winemakers Mark and Vicki Fedor, owners and winemakers for North Gate Vineyard, have been a part of the winemaking scene in Virginia since 2002. They learned through experience, working…
Oysters, Wine and Kayaking Among the hushed fields of Pungo to the northern neck of Virginia, the Eastern region boasts exceptional vintages, the allure of pristine rivers, the bay and…
Seafood, Superior Wines—And Plenty Of Celebrations Greetings from Coastal Virginia, the home of “sensible seafood.” As you can tell from the cover, we’ve addressed the topic of sustainable seafood practices…
What do lemon drops, ghost peppers and apple pies all have in common? At Chesapeake Bay Distillery, each of these involves their craft spirits, of course. On December 4, 2015,…
Imagine a place that carries all your favorite craft beer selections, plus some you’ve never even heard of; a place where you can proudly fill your growler right from the…
Football season is upon us, and if you’re like me, I’m more about crowding around the snacks and worrying less about these game shenanigans. Football fan or not, I’m sure…
After planning and executing my dream wedding, I imagined that whatever followed would pale in comparison, but I’m so glad to say I was wrong. My five-day honeymoon across Virginia…
What do 21st century guys do when they retire? For Bill Dodson, it’s opening a 17th century-inspired distillery. The 57-year-old endodontist still has a few years of work left at…