Gentle Harvest in Marshall, Va. has received certification as a 4-Star Certified Green Restaurant® by the Green Restaurant Association (GRA). Gentle Harvest is the only location having received the four-star status in Virginia from the national nonprofit organization that helps restaurants become more environmentally sustainable. Gentle Harvest received 310.26 GreenPoints™ on the GRA certification scale and has implemented 75 environmental steps.
Gentle Harvest Green Accomplishments:
- Energy Star Equipment that is 30–40 percent more effective than traditional models
- Certified Organic meat and eggs
- Sustainable seafood
- Full scale recycling program and composting pre-consumer food waste
- Reused or salvaged furniture
See more details of Green Harvest’s environmental steps here.
Gentle Harvest provides certified organic foods and more from its food shopping and dining selection, sourcing products from local farms, including its own Ayrshire Farm in Upperville, Va. Visit GentleHarvest.com for more info.
