about 1 cup watermelon, diced
2 tbsp sugar
6 mint leaves
Juice from ½ lime
2 oz. Virginia-made white rum (Recommend: Silver Fox Light Rum from Great Dismal Distillery, Norfolk)
Splash club soda

Serves: 1


In a glass, muddle the watermelon, sugar, mint leaves and lime juice together. This can take a minute or two to finely muddle the watermelon down. Add a few ice cubes, the rum and a splash of club soda on top. Stir and enjoy.

By Anne Leonard

Written By

Anne Leonard