The sweet smell of freshly made desserts and baked goods hits you the minute you walk in to My Vegan Sweet Tooth in Virginia Beach. The chic bakery caters to…
Through July 31, over 340 chefs at restaurants across the country are competing in the James Beard Foundation’s second annual Blended Burger Project, joining a movement to create burgers with healthier and sustainably…
Pushing a farm-to-table mission with locally sourced foods and a refined selection of whiskey, bourbon and Scotch, Whiskey Wednesday at Norfolk’s 80/20 Burger Bar is fit for foodies craving juicy burgers and…
Seafood is among those foods that we can't ever seem to get enough of (kind of like cheese or chocolate—or wine). This is one food category, however, where it's especially…